Mustard Dressing (or vinegarette?)

Ingredients

• 50g champagne vinegar
• 50g white vinegar
• 10g granulated sugar
• 5g kosher salt
• 40g whole grain mustard
• 25g (1 small) shallot
• 325 neutral oil

Recipe

1. Add vinegars, sugar, salt, mustard, and shallot to a food processor
2. Start processing then slowly drizzle in oil until combined and creamy
3. Add more mustard as needed

Links

• Reddit